Ingredients for Payathamparuppu Masial (Moongdal Masial) Recipe
1/4 cup moong dal
1.50 green chillies, slit sideways
0.13 teaspoon turmeric powder
1/4 teaspoon tamarind, lemon sized
bunch a small coriander leaves, chopped fine
0.13 teaspoon sambar powder
1/2 medium tomatoes, chopped into quarters
As required Salt
As required For tempering
1/2 teaspoon Oil
1/4 teaspoon mustard seeds
0.13 teaspoon fenugreek seeds
1/4 red chilli, halved
0.13 teaspoon asafoetida powder
As required a few curry leaves
Nutrition value
201
calories per serving
3 g Fat13 g Protein29 g Carbs6 g FiberOther
Current Totals
Fat
3g
Protein
13g
Carbs
29g
Fiber
6g
MacroNutrients
Carbs
29g
Protein
13g
Fiber
6g
Fats
Fat
3g
Vitamins & Minerals
Calcium
35mg
Iron
3mg
Vitamin A
809mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
91mg
Manganese
< 1mg
Phosphorus
225mg
Selenium
25mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment