Pav Bhaji (Home Made Buns) Recipe
Recipe By Better Butter
Iconic bombay street food.
4.2
17 Rating -
Rate
Vegdiet
1hr 10minstotal
30minsPrep
40minsCook
1hr 10m.total
30m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pav Bhaji (Home Made Buns) Recipe
- 0.17 cup For the Bhaji boiled cauliflower
- 0.08 cup boiled cabbage
- 0.08 cup boiled green peas
- 0.17 boiled and chopped Carrot
- 0.17 large onion, finely chopped
- 0.67 medium size tomatoes, chopped
- As required Salt
- 0.67 boiled potatoes, cubed
- 0.33 teaspoon pav Bhaji masala
- 0.33 teaspoon garlic green chilli paste
- 0.08 cup finely chopped capsicum
- 0.17 teaspoon red chilli powder
- 1/25 teaspoon Haldi
- As required Green coriander leaves, to garnish
- As required lemon wedges, to serve
- As required onion slices, to serve
- As required Water, as needed
- 0.33 tablespoon Oil
- As required For the Buns
- 0.33 cup maida
- 0.33 cup whole wheat flour
- As required Salt
- 1/4 teaspoon Sugar
- 1/4 teaspoon active dry yeast
- 0.33 cup Milk
- As required Oil/ butter to brush the buns
- 1/2 tablespoon butter to toast the buns and add to the Bhaji
Nutrition
value
value
607
calories per serving
12 g Fat19 g Protein102 g Carbs11 g FiberOther
Current Totals
- Fat12g
- Protein19g
- Carbs102g
- Fiber11g
MacroNutrients
- Carbs102g
- Protein19g
- Fiber11g
Fats
- Fat12g
Vitamins & Minerals
- Calcium193mg
- Iron5mg
- Vitamin A1508mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9110mcg
- Vitamin B12< 1mcg
- Vitamin C101mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium117mg
- Manganese1mg
- Phosphorus288mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter