Pastry Case Recipe

Recipe By Australia’s Best Recipes

A melt-in-your-mouth pastry case that can be used to add your favourite fillings or eat on its own, it tastes great

5
24 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Pastry Case
plan
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ingredients serve

Ingredients for Pastry Case Recipe

  • 20.83 gram Butter
  • 1/25 cup Sugar
  • 1/25 cup Desiccated coconut
  • 1/25 cup Almond meal
  • 1/25 cup Rice flour
Nutrition
value
155
calories per serving
10 g Fat3 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    74mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes