Pastitsio Recipe
Recipe By Taste
Pastitsio is a traditional greek pasta and mince bake with a golden cheese topping. It is perfect for dinner on cold winter nights.
4.4
16 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pastitsio Recipe
- 0.17 tablespoon Olive oil
- 0.17 Brown onion, halved, finely chopped
- 1/2 Garlic Cloves, Crushed
- 0.17 kilogram Lamb mince
- 133.33 gram 1 x can diced tomatoes
- 0.33 tablespoon Tomato paste
- 0.17 teaspoon Ground cinnamon
- 0.33 Dried bay leaves
- 0.06 cup Coarsely chopped fresh continental parsley
- 50 gram Dried macaroni pasta
- 0.33 tablespoon Dried breadcrumbs
- 8.33 gram Butter
- 6.67 gram Plain flour
- 104.17 milliliter Milk
Nutrition
value
value
414
calories per serving
18 g Fat34 g Protein26 g Carbs6 g FiberOther
Current Totals
- Fat18g
- Protein34g
- Carbs26g
- Fiber6g
MacroNutrients
- Carbs26g
- Protein34g
- Fiber6g
Fats
- Fat18g
Vitamins & Minerals
- Calcium324mg
- Iron4mg
- Vitamin A1666mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B122mcg
- Vitamin C61mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese1mg
- Phosphorus398mg
- Selenium15mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste