Pasta With Winter Greens And Walnuts Recipe

Recipe By Rachael Ray

4.7
14 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Pasta With Winter Greens And Walnuts
plan
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ingredients serve

Ingredients for Pasta With Winter Greens And Walnuts Recipe

  • 1.88 ounce 1 package farmer cheese
  • 1.50 tablespoon Extra virgin olive oil
  • 0.13 Grated peel lemon
  • 0.19 pound Fusilli pasta
  • 3/4 Cloves Garlic, Finely Chopped
  • 0.13 teaspoon Crushed Red Pepper
  • 1/4 Large head escarole, coarsely chopped
  • As required Salt
Nutrition
value
629
calories per serving
42 g Fat24 g Protein73 g Carbs5 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    24g
  • Carbs
    73g
  • Fiber
    5g

MacroNutrients

  • Carbs
    73g
  • Protein
    24g
  • Fiber
    5g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    305mg
  • Iron
    3mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    2mg
  • Phosphorus
    414mg
  • Selenium
    14mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray