Pasta with Sausage and Leeks Recipe

Recipe By Cookr

A pasta with sausage and leeks recipe.

4.5
17 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Pasta with Sausage and Leeks
plan
Bookmark

ingredients serve

Ingredients for Pasta with Sausage and Leeks Recipe

  • 5 ounce Farfalle pasta, or other chunky shaped pasta
  • 1/2 tablespoon Unsalted butter
  • 1/2 tablespoon Olive oil
  • 1/2 pound Italian sausage, mild or spicy
  • 1.50 Leeks
  • 1 cup Chicken broth or bouillon
  • 1/2 cup Sweet peas, fresh or frozen
  • 1/2 cup Pecorino romano or parmesan cheese
Nutrition
value
1047
calories per serving
31 g Fat92 g Protein149 g Carbs10 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    92g
  • Carbs
    149g
  • Fiber
    10g

MacroNutrients

  • Carbs
    149g
  • Protein
    92g
  • Fiber
    10g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    721mg
  • Iron
    9mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    30mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    168mg
  • Manganese
    < 1mg
  • Phosphorus
    1093mg
  • Selenium
    57mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Cookr