Pasta With Peas And Sausage Recipe

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Rigatoni pasta in a creamy sausage sauce with green peas.

3.8
19 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Pasta With Peas And Sausage
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ingredients serve

Ingredients for Pasta With Peas And Sausage Recipe

  • 0.13 pound Rigatoni Pasta
  • 1/4 tablespoon Olive oil
  • 0.13 Clove Garlic, Minced
  • 0.13 pound Sweet Italian Sausage, Casings Removed
  • 1.50 ounce Frozen green peas
  • 0.19 cup Heavy cream
  • 1/2 tablespoon Butter
Nutrition
value
271
calories per serving
9 g Fat20 g Protein49 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    20g
  • Carbs
    49g
  • Fiber
    5g

MacroNutrients

  • Carbs
    49g
  • Protein
    20g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    195mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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