Pasta With Fennel Recipe
Recipe By Honest Cooking
Pasta is one of the easiest ways to get from hungry to dinner on the table. Next time you're stumped on what to add, try this assortment of flavorful and nutritious toppings.
4.2
17 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta With Fennel Recipe
- 0.67-1 tablespoon Extra virgin olive oil
- 0.17 Large red onion, thinly sliced
- 0.67 Fennel bulbs,thinly sliced
- 1 Large garlic cloves, finely slivered
- 0.67-1 pinch Largered pepper flakes
- 0.33 bunch Largeof lacinato kale, tough stems removed and roughly chopped
- 0.33 Juice oflemon
- 3.33 ounce Spinach fettuccine
- As required Salt
- As required Pepper
- As required Parmigiano-reggiano cheese, grated
- As required Fennel fronds
Nutrition
value
value
714
calories per serving
35 g Fat31 g Protein91 g Carbs69 g FiberOther
Current Totals
- Fat35g
- Protein31g
- Carbs91g
- Fiber69g
MacroNutrients
- Carbs91g
- Protein31g
- Fiber69g
Fats
- Fat35g
Vitamins & Minerals
- Calcium2093mg
- Iron34mg
- Vitamin A3065mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9267mcg
- Vitamin B120mcg
- Vitamin C168mg
- Vitamin E4mg
- Copper3mcg
- Magnesium748mg
- Manganese13mg
- Phosphorus877mg
- Selenium3mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking