This pasta dish is completely virtuous and completely delicious. And it's easy! Use any short, substantial pasta you like if you can't find orechietti. You can also make this with other fresh herbs. Good with more parmesan on top!
Ingredients for Pasta With Cilantro Pesto And Barley Recipe
0.38 cup Water
0.13 cup Pearl barley
2 ounce Uncooked orecchiette pasta
1/4 bunch Cilantro
0.13 bunch Green Onions
1/4 cup Grape Tomatoes, Halved
0.13 cup Vegetable Broth
0.06 cup Parmesan cheese
1/4 cup Torn arugula leaves
Nutrition value
320
calories per serving
4 g Fat22 g Protein68 g Carbs9 g FiberOther
Current Totals
Fat
4g
Protein
22g
Carbs
68g
Fiber
9g
MacroNutrients
Carbs
68g
Protein
22g
Fiber
9g
Fats
Fat
4g
Vitamins & Minerals
Calcium
257mg
Iron
7mg
Vitamin A
2777mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
141mg
Manganese
< 1mg
Phosphorus
349mg
Selenium
16mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment