Pasta With Asparagus Pesto Recipe

Name: Pasta With Asparagus Pesto Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

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Asparagus is the secret ingredient in this new twist on pesto. Serve with orecchiette pasta and pecorino-romano cheese for an italian-inspired meal.

4.1

15 Rating -

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Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Pasta With Asparagus Pesto Recipe

1/2 tablespoon Pine Nuts
1/4 cup Water, or as needed
0.38 inch 1 0.5 pounds fresh asparagus, trimmed and cut into -s
0.19 cup Packed fresh basil, divided
0.06 cup Olive oil
1/4 Clove garlic, crushed
1/4 teaspoon Salt
0.06 teaspoon Ground black pepper
0.08 cup Grated pecorino-romano cheese, plus more for garnish

Nutrition
value

222

calories per serving

21 g Fat4 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
21g
Protein
4g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
4g
Fiber
< 1g

Fats

Fat
21g

Vitamins & Minerals

Calcium
112mg
Iron
2mg
Vitamin A
78mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
103mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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