Pasta Verde Recipe

Name: Pasta Verde Recipe
Total time: 43 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

Made with charred poblano peppers and crema fresca, this mexican-style pasta is a delicious vegetarian main dish.

4.5

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43minstotal

10minsPrep

25minsCook

43m.total

10m.Prep

25m.Cook

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Ingredients for Pasta Verde Recipe

1/4 Package spaghetti
1/2 Poblano Peppers
0.38 cup Mexican-style sour cream
0.06 cup Water
3/4 tablespoon Chopped Fresh Cilantro
1/2 Cubes vegetable bouillon
1/2 Garlic cloves, peeled
0.38 teaspoon Ground black pepper
1/2 tablespoon Grated parmesan cheese, or to taste

Nutrition
value

calories per serving

2 g Fat5 g Protein10 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
5g
Carbs
10g
Fiber
2g

MacroNutrients

Carbs
10g
Protein
5g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
94mg
Iron
1mg
Vitamin A
402mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
1mg
Phosphorus
56mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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