Pasta Soup Recipe

Recipe By Indian Healthy Recipes

Soupy pasta made with mixed veggies and macaroni. Can be served with bread.

4.6
10 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Pasta Soup
plan
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ingredients serve

Ingredients for Pasta Soup Recipe

  • 1/2 tablespoon Butter
  • 1/2 tablespoon Garlic chopped finely
  • 3/4 cup Veggies chopped
  • 1/2-1 Medium Tomato
  • 1/2 cup Pasta elbow pasta
  • 1 cup Water
  • As required Salt as needed
  • 1/4 teaspoon Herbs oregano as needed
  • 1/4 teaspoon Pepper
Nutrition
value
245
calories per serving
2 g Fat15 g Protein80 g Carbs7 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    15g
  • Carbs
    80g
  • Fiber
    7g

MacroNutrients

  • Carbs
    80g
  • Protein
    15g
  • Fiber
    7g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    1009mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    < 1mg
  • Phosphorus
    224mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes