Pasta Side Salad Made Over Recipe

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We cut the fat-but not the creamy, delicious flavor-from our favorite pasta side salad.

4.2
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Vegdiet
50minstotal
20minsPrep
50m.total
20m.Prep
Pasta Side Salad Made Over
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ingredients serve

Ingredients for Pasta Side Salad Made Over Recipe

  • 0.08 cup Miracle whip light dressing
  • 0.06 cup Kraft light zesty italian dressing
  • 1/4 cup Multi-grain elbow macaroni, cooked
  • 1/4 cup Kraft 2% milk shredded colby & monterey jack cheeses
  • 0.19 cup Matchstick-cut carrots
  • 0.13 cup Frozen peas, thawed
Nutrition
value
232
calories per serving
2 g Fat7 g Protein47 g Carbs11 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    47g
  • Fiber
    11g

MacroNutrients

  • Carbs
    47g
  • Protein
    7g
  • Fiber
    11g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    220mg
  • Iron
    14mg
  • Vitamin A
    1035mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    1mg
  • Phosphorus
    173mg
  • Selenium
    14mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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