Pasta Salad With Avocado And Shrimp Recipe
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An easy salad with rotini pasta, freshly cooked prawns, and avocado that makes a great summertime lunch or light dinner.
3.9
17 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta Salad With Avocado And Shrimp Recipe
- 0.13 pound Rotini Pasta
- 1/4 pound Uncooked medium shrimp, peeled and deveined
- 1/2 tablespoon Lemon juice
- 1/2 tablespoon White wine vinegar
- 1/4 Shallot, Minced
- 1/4 Clove clove garlic, minced
- 3/4 tablespoon Olive oil
- As required Salt and pepper
- 1/4 Bag mixed salad greens
Nutrition
value
value
498
calories per serving
25 g Fat32 g Protein57 g Carbs2 g FiberOther
Current Totals
- Fat25g
- Protein32g
- Carbs57g
- Fiber2g
MacroNutrients
- Carbs57g
- Protein32g
- Fiber2g
Fats
- Fat25g
Vitamins & Minerals
- Calcium90mg
- Iron2mg
- Vitamin A64mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B122mcg
- Vitamin C5mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus357mg
- Selenium47mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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