Ingredients for Pasta Salad With Shrimp, Corn, And Tarragon Recipe
1.33 ounce Penne
0.08 pound Cooked peeled and deveined small shrimp, tails removed
0.33 cup Corn Kernels
0.06 cup Mayonnaise
0.17 tablespoon Chopped fresh tarragon
Nutrition value
147
calories per serving
6 g Fat10 g Protein13 g Carbs4 g FiberOther
Current Totals
Fat
6g
Protein
10g
Carbs
13g
Fiber
4g
MacroNutrients
Carbs
13g
Protein
10g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
102mg
Iron
2mg
Vitamin A
27mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
95mg
Selenium
16mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment