Ingredients for Pasta Salad With Cantaloupe, Feta, And Dill Recipe
1 cup Cubed cantaloupe
0.06 cup Chopped Fresh Dill
3/4 tablespoon Olive oil
1/2 tablespoon Sherry vinegar
As required Kosher salt and pepper
0.13 pound Orecchiette
Nutrition value
120
calories per serving
12 g Fat1 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
12g
Protein
1g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
1g
Fiber
2g
Fats
Fat
12g
Vitamins & Minerals
Calcium
143mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
0mg
Vitamin B2
0mg
Vitamin B3
< 1mg
Vitamin B6
0mg
Vitamin B9
< 1mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
0mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
26mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment