Pasta Pancetta Recipe
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A delicious pasta dish that takes so little time to make. Using italian bacon (pancetta) gives it a unique flavour and texture. Sure to impress any guest. Will easily serve 4-6. Increase quantities to taste and it will serve as many as you like.
4.2
30 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta Pancetta Recipe
- 0.83 Shallots, chopped
- 0.67 Cloves garlic, chopped
- 1 ounce Pancetta bacon, diced
- 0.33 cup Fresh sliced mushrooms
- 0.33 pinch Freshly ground black pepper
- 0.33 pinch Dried oregano
- 0.08 cup Chicken Broth
- 1/25 cup Olive oil
- 0.17 Package linguine pasta
Nutrition
value
value
134
calories per serving
12 g Fat3 g Protein3 g Carbs1 g FiberOther
Current Totals
- Fat12g
- Protein3g
- Carbs3g
- Fiber1g
MacroNutrients
- Carbs3g
- Protein3g
- Fiber1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium19mg
- Iron< 1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium12mg
- Manganese1mg
- Phosphorus26mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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