Pasta With Leek And Bacon Recipe

Name: Pasta With Leek And Bacon Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Savor The Best

A hearty pasta dish with bacon and leeks and a creamy dijon sauce.

4.1

16 Rating -

Rate

Non Vegdiet

30minstotal

5minsPrep

25minsCook

30m.total

5m.Prep

25m.Cook

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Ingredients for Pasta With Leek And Bacon Recipe

3 ounce Penne pasta, cooked according to package directions
1.50 8 slices of bacon, chopped
1/2 Large leeks, sliced and rinsed
1 Garlic cloves, minced
0.06 teaspoon Salt
1/4 cup Dry white wine
0.13 cup Sour cream
1/2 tablespoon Dijon mustard

Nutrition
value

246

calories per serving

2 g Fat12 g Protein69 g Carbs4 g FiberOther

Current Totals

Fat
2g
Protein
12g
Carbs
69g
Fiber
4g

MacroNutrients

Carbs
69g
Protein
12g
Fiber
4g

Fats

Fat
2g

Vitamins & Minerals

Calcium
51mg
Iron
2mg
Vitamin A
181mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
2mg
Phosphorus
171mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Savor The Best