This pasta dish is a vibrant and flavorful twist on traditional pesto. The beetroot almond pesto adds a beautiful pink hue and a slightly sweet and earthy flavor to the pasta. The combination of roasted almonds, garlic, parmesan cheese, and fresh basil creates a rich and creamy sauce that pairs perfectly with the pasta. Topped with some extra parmesan and a sprinkle of chopped almonds, this dish is both visually stunning and delicious.