Pasta in alfredo sauce Recipe

Recipe By Better Butter

Pasta is a staple food of italy. This chicken sausage, broccoli, peppers, pasta in rich cream sauce.

3.7
29 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Pasta in alfredo sauce
plan
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ingredients serve

Ingredients for Pasta in alfredo sauce Recipe

  • 1/2 package refrigerated mozzarella cheese
  • 1/2 tablespoon vegetable oil
  • 2 piece chicken sasuges, cut into small
  • 1.50 tablespoon Butter
  • 4-4.50 small broccoli florets
  • 1/4 cup Red and yellow bel peppers
  • 1/2 As required pinch garlic powder
  • 3/4 cup heavy whipping cream
  • 1.50 tablespoon chopped fresh parsley
  • 0.13 cup 1/3 cup grated parmesan cheese
  • As required Salt
Nutrition
value
1190
calories per serving
80 g Fat37 g Protein63 g Carbs21 g FiberOther

Current Totals

  • Fat
    80g
  • Protein
    37g
  • Carbs
    63g
  • Fiber
    21g

MacroNutrients

  • Carbs
    63g
  • Protein
    37g
  • Fiber
    21g

Fats

  • Fat
    80g

Vitamins & Minerals

  • Calcium
    624mg
  • Iron
    5mg
  • Vitamin A
    1826mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    448mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    137mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    202mg
  • Manganese
    < 1mg
  • Phosphorus
    749mg
  • Selenium
    32mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter