Pasta Fetta Salad Recipe

Recipe By Australia’s Best Recipes

A healthy salad that's very enjoyable too.

4.4
11 Rating -
Rate
Vegdiet
32minstotal
20minsPrep
12minsCook
32m.total
20m.Prep
12m.Cook
Pasta Fetta Salad
plan
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ingredients serve

Ingredients for Pasta Fetta Salad Recipe

  • 83.33 gram Spirals pasta shapes
  • 0.17 Lebanese cucumber cut lengthways deseeded thinly sliced
  • 0.17 Red capsicum chopped
  • 1.33 Spring onions sliced
  • 41.67 gram Cherry Tomatoes Halved
  • 0.08 cup Parsley chopped fresh
  • 33.33 gram Fetta crumbled
  • 0.08 cup Black olives
  • 0.08 cup Light Olive Oil
  • 1/25 cup White wine vinegar
  • 0.17 teaspoon Grainy Mustard
  • 0.17 Garlic clove crushed
Nutrition
value
482
calories per serving
23 g Fat15 g Protein87 g Carbs9 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    15g
  • Carbs
    87g
  • Fiber
    9g

MacroNutrients

  • Carbs
    87g
  • Protein
    15g
  • Fiber
    9g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    203mg
  • Iron
    5mg
  • Vitamin A
    458mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    156mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    59mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    < 1mg
  • Phosphorus
    248mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes