Pasta cooked in creamy lentil sauce lentils are full of protein which make them the ideal comfort food for vegetarians this delicious pasta dish also incorporate creamy cheese and roasted peanuts for an added taste sensation .
Ingredients for Pasta E Lenticchie (Pasta In Lentil Sauce) Recipe
1/4 onion chopped
1 cloves garlic crushed
1/4 inch chopped ginger
1/4 teaspoon chilli flakes
As required Salt
1/2 tablespoon tomato paste /puree
1/4 bay leaf
1.25 cup Water
1/4 cup yellow lentil , rinsed
1/4 cup any pasta
1/4 cup Milk
1/4 tablespon chopped coriander
1/2 tablespoon olive oil
1/2 tablespoon roasted crushed peanuts
1/2 tablespoon grated parmesan optional
1/2 tablespoon chilli oil
Nutrition value
467
calories per serving
16 g Fat26 g Protein74 g Carbs14 g FiberOther
Current Totals
Fat
16g
Protein
26g
Carbs
74g
Fiber
14g
MacroNutrients
Carbs
74g
Protein
26g
Fiber
14g
Fats
Fat
16g
Vitamins & Minerals
Calcium
221mg
Iron
7mg
Vitamin A
384mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
101mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
134mg
Manganese
3mg
Phosphorus
377mg
Selenium
34mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment