Pasta Fagioli Soup Recipe
Recipe By Gonna Want Seconds
Pasta fagioli soup-this is the best recipe i've ever had of this soup. it's thick, rich and beyond delicious i love soup. when the season changes from summer to fall and the air just begins to turn crisp, the first thing on my menu is this delicious soup. this is the first soup i'm posting this season, so you know i have to share one that i think is really very special. i got your back, my friend let me take you to soup heaven. oh, this soup is special pasta fagioli soup is always a favorite, but this recipe.
4.2
28 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pasta Fagioli Soup Recipe
- 1/4 cup Dried cannellini beans
- 1/2 tablespoon Olive oil
- 1 Garlic cloves thinly sliced
- 1/2 ounce Pancetta or thick sliced bacon
- 1/4 Small yellow onion diced
- 1/4 Medium carrot peeled and diced
- 1/4 Celery rib diced
- 1/2 Dried bay leaves
- 1/4 tablespoon Dried oregano
- 1/4 teaspoon Fresh rosemary finely chopped
- 2 cup Low sodium chicken broth
- 1/4 Small ham hocks
- 0.13 teaspoon Black pepper
- 1-1.25 Canned plum tomatoes drained
- 1/2 ounce Dried elbow or ditalini pasta
- 1/4 cup Parmesan cheese grated
Nutrition
value
value
713
calories per serving
23 g Fat86 g Protein39 g Carbs10 g FiberOther
Current Totals
- Fat23g
- Protein86g
- Carbs39g
- Fiber10g
MacroNutrients
- Carbs39g
- Protein86g
- Fiber10g
Fats
- Fat23g
Vitamins & Minerals
- Calcium475mg
- Iron6mg
- Vitamin A2494mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B12< 1mcg
- Vitamin C62mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium156mg
- Manganese2mg
- Phosphorus755mg
- Selenium77mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gonna Want Seconds