Pasta E Fagioli Recipe
Recipe By Your Home Based Mom
Pasta e fagioli is a delicious copycat recipe that is hardy, full of flavor and easy to make. it's just as delicious as the real thing, maybe even better olivegarden authentic soup easy healthy italiano vegan.
5
24 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta E Fagioli Recipe
- 0.08 pound Italian sausage or hamburger
- 0.17 tablespoon Olive oil
- 0.08 cup Onion chopped
- 0.33 Cloves garlic finely chopped
- 0.17 stalk Celery chopped
- 0.17 Carrot peeled and chopped
- 0.33 teaspoon Dried basil
- 0.33 teaspoon Dried oregano
- 1/4 cup Diced tomatoes with juices
- 1/2 cup Chicken stock or vegetable stock
- 0.17 can Northern white beans drained and rinsed
- 0.17 cup Tiny pasta ditalini
- 0.33 tablespoon Parsley chopped, for garnish
- As required Freshly grated parmesan cheese
Nutrition
value
value
328
calories per serving
17 g Fat26 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein26g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein26g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium93mg
- Iron3mg
- Vitamin A1184mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese< 1mg
- Phosphorus271mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Your Home Based Mom