Ingredients for Pasta Carbonara With Corn And Chiles Recipe
1/4 pound Egg noodles
0.08 pound Bacon
1 Ears corn kernels
0.13 Jalapeno, seeded and chopped
1.50 Cloves garlic, minced
1/4 Tbls fresh thyme, minced
0.06 cup Parsley, chopped
0.13 cup White wine
3/4 Large egg yolks
0.13 cup Parmesan cheese
Nutrition value
607
calories per serving
6 g Fat21 g Protein106 g Carbs4 g FiberOther
Current Totals
Fat
6g
Protein
21g
Carbs
106g
Fiber
4g
MacroNutrients
Carbs
106g
Protein
21g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
254mg
Iron
4mg
Vitamin A
313mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
3mg
Phosphorus
397mg
Selenium
42mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment