Pasta Carbonara With Bacon Recipe

Name: Pasta Carbonara With Bacon Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Betty Crocker

A delightful dish based on the italian classic, with low-fat ingredients and healthy vegetables added.

3.6

15 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Pasta Carbonara With Bacon Recipe

1.50 ounce Uncooked fettuccine or spaghetti
1/4 inch 4 slices bacon, cut into
1/4 Clove garlic, chopped
1/4 Egg
0.19 cup Milk
0.19 cup Freshly grated parmesan cheese
0.06 teaspoon Freshly ground black pepper
1 cup Fresh baby spinach leaves
0.19 cup Chopped plum tomato
0.13 cup Thinly sliced green onions
1/4 Container greek fat free plain yogurt

Nutrition
value

228

calories per serving

7 g Fat19 g Protein22 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
19g
Carbs
22g
Fiber
4g

MacroNutrients

Carbs
22g
Protein
19g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
420mg
Iron
6mg
Vitamin A
4184mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
242mcg
Vitamin B12
< 1mcg
Vitamin C
57mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
155mg
Manganese
2mg
Phosphorus
325mg
Selenium
21mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker