Pasta Carbonara Recipe

Name: Pasta Carbonara Recipe
Total time: 20 min
Yield: 6
Cuisine: Italian

Recipe By Julie Blanner

This recipe is incredibly easy, consists mostly of staple ingredients and requires very little effort.

4.8

24 Rating -

Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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Ingredients for Pasta Carbonara Recipe

0.17 pound Pasta any shape, spaghetti is traditional
1.33 ounce Bacon cooked and cut into pieces
1/25 cup Butter salted
0.67 Large eggs whisked
1/25 cup Whipping cream
0.17 cup Fresh grated parmesan
0.17 teaspoon Minced garlic
As required Fresh cracked pepper to taste

Nutrition
value

357

calories per serving

9 g Fat25 g Protein70 g Carbs4 g FiberOther

Current Totals

Fat
9g
Protein
25g
Carbs
70g
Fiber
4g

MacroNutrients

Carbs
70g
Protein
25g
Fiber
4g

Fats

Fat
9g

Vitamins & Minerals

Calcium
252mg
Iron
3mg
Vitamin A
88mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
63mg
Manganese
< 1mg
Phosphorus
404mg
Selenium
25mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Julie Blanner