Bacon Spinach Pasta with Parmesan Pasta Carbonara Recipe

Recipe By Whats In The Pan

Bacon, spinach and mushroom pasta with parmesan is super rich spaghetti dish. great to serve for company or for busy weeknights. this is similar to spaghetti carbonara and is filling, delicious and easy to make.

4.1
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Bacon Spinach Pasta with Parmesan Pasta Carbonara
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Ingredients for Bacon Spinach Pasta with Parmesan Pasta Carbonara Recipe

  • 1/2 piece 5 slices bacon cut into
  • 1 Cloves garlic chopped
  • 1/4 Red onion thinly sliced
  • 1/2 Zucchini cut into 1/2 moons
  • 4 ounce Baby bella mushrooms sliced
  • 1/4 cup Dry white wine
  • 4 ounce Spaghetti
  • 1.50 Egg
  • 1/2 cup Heavy cream
  • 1/2 cup Grated parmesan
  • 1/2 cup Baby spinach
  • As required Sea salt
  • As required Freshly ground black pepper
Nutrition
value
872
calories per serving
12 g Fat45 g Protein134 g Carbs5 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    45g
  • Carbs
    134g
  • Fiber
    5g

MacroNutrients

  • Carbs
    134g
  • Protein
    45g
  • Fiber
    5g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    730mg
  • Iron
    9mg
  • Vitamin A
    2255mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    1mg
  • Vitamin B9
    201mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    273mg
  • Manganese
    4mg
  • Phosphorus
    788mg
  • Selenium
    66mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whats In The Pan