Pasta Baked With Italian Sausage, Tomato And Cream Sauce Recipe

Recipe By Kitchen Nine

5
27 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Pasta Baked With Italian Sausage, Tomato And Cream Sauce
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ingredients serve

Ingredients for Pasta Baked With Italian Sausage, Tomato And Cream Sauce Recipe

  • 41.67 gram Penne pasta
  • 0.17 tablespoon Olive oil
  • 100 gram Mild italian pork sausage, casings removed
  • 33.33 gram Mushrooms, Sliced
  • 0.17 tablespoon Butter
  • 0.08 Large onion, finely diced
  • 0.17 Clove Garlic, Crushed
  • 0.08 cup Chopped semi dried tomatoes
  • 0.08 cup Water or light chicken stock
  • 1/2 cup Bottled tomato pasta sauce
  • 0.67 Spring onions, chopped
  • 0.17 cup Smooth ricotta
  • 0.08 cup Grated Parmesan Cheese
Nutrition
value
386
calories per serving
14 g Fat32 g Protein49 g Carbs7 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    32g
  • Carbs
    49g
  • Fiber
    7g

MacroNutrients

  • Carbs
    49g
  • Protein
    32g
  • Fiber
    7g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    224mg
  • Iron
    5mg
  • Vitamin A
    1159mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    53mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    < 1mg
  • Phosphorus
    356mg
  • Selenium
    19mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine