Pasta With Lobster Sauce Recipe
Recipe By The Spruce Eats
Make this sauce the day after you have a lobster feastsave those shells and bodies Either new england or spiny lobsters will work here. This pasta sauce is rich, loaded with lobster flavor, and works well with both short and long pasta.
4.2
27 Rating -
Rate
1hr 30minstotal
20minsPrep
1hr 10minsCook
1hr 30m.total
20m.Prep
1hr 10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pasta With Lobster Sauce Recipe
- 1/2 pound 2 to 4 lobster bodies from 1 lobsters
- 1 tablespoon Olive oil
- 1/2 Dried chilies
- 1 Whole garlic cloves
- 1/2 Bay leaves
- 2 Black peppercorns
- 3/4 Whole cloves
- 1/4 quart Pureed tomatoes
- 0.13 bunch Parsley
- 0.13 bunch Fresh tarragon
- 1/4 shot Glass of ouzo
- 1/4 shot Glass of cognac
- As required Salt And Black Pepper To Taste
Nutrition
value
value
707
calories per serving
21 g Fat67 g Protein107 g Carbs12 g FiberOther
Current Totals
- Fat21g
- Protein67g
- Carbs107g
- Fiber12g
MacroNutrients
- Carbs107g
- Protein67g
- Fiber12g
Fats
- Fat21g
Vitamins & Minerals
- Calcium693mg
- Iron16mg
- Vitamin A959mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6355mg
- Vitamin B94686mcg
- Vitamin B120mcg
- Vitamin C61mg
- Vitamin E3mg
- Copper1mcg
- Magnesium336mg
- Manganese8mg
- Phosphorus946mg
- Selenium164mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats