Pasta And Bean Soup Recipe

Recipe By Better Homes and Gardens

.

4.5
19 Rating -
Rate
Non Vegdiet
2hr 30minstotal
1hr 20minsPrep
1hr 10minsCook
2hr 30m.total
1hr 20m.Prep
1hr 10m.Cook
Pasta And Bean Soup
plan
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ingredients serve

Ingredients for Pasta And Bean Soup Recipe

  • 0.17 cup Dried cannellini beans or navy beans
  • 1 cup Water to soak beans
  • 1.25 cup Water
  • 0.13 cup Chopped onion
  • 0.13 cup Chopped carrot
  • 0.06 cup Chopped celery
  • 1/4 ounce Pancetta or 2 slices bacon, crisp cooked and crumbled
  • 1/4 tablespoon Instant beef bouillon granules
  • 1/2 Cloves garlic, minced
  • 0.13 teaspoon Dried sage, crushed
  • 0.13 teaspoon Dried marjoram, crushed
  • 0.03 teaspoon Pepper
  • 0.13 cup Packaged dried small pasta
  • 1 teaspoon Olive oil
Nutrition
value
130
calories per serving
6 g Fat5 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    5g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    696mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    1mg
  • Phosphorus
    73mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens