Parval Jamun Recipe

Recipe By Bawarchi

Parval Jamun is a delicious Indian recipe served as a Dessert.

4.2
18 Rating -
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15minstotal
15m.total
Parval Jamun
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ingredients serve

Ingredients for Parval Jamun Recipe

  • 3.13 large parvals
  • 25 gram khoya
  • 18.75 gram Paneer
  • 3.13 gram each of cashewnuts, almonds, pistachio nuts and raisins
  • As required a few drops orange red colour
  • 0.06 teaspoon essence of saffron
  • 37.50 gram Sugar
  • 0.13 teaspoon cardamom powder
  • As required silver foil
Nutrition
value
336
calories per serving
18 g Fat10 g Protein34 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    10g
  • Carbs
    34g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    34g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    2mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    226mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi