Vietnamese Rice Paper Rolls Recipe

Name: Vietnamese Rice Paper Rolls Recipe
Total time: 60 min
Yield: 10
Cuisine: Vietnamese

Recipe By Kitchen Nine

18 Rating -

Rate

1hr total

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Ingredients for Vietnamese Rice Paper Rolls Recipe

10 gram Packet vermicelli noodles
1/10 Capsicum, seeded, cut into strips
1/10 Carrot, cut into matchsticks
1.20 Cooked prawns, peeled, deveined, tails intact
1/10 bunch Each mint and coriander, leaves picked
1/20 cup Chopped roasted peanuts
1.60 Round rice paper sheets
30 gram Pork fillet
1/5 tablespoon Hoisin Sauce
1/10 tablespoon Peanut oil
0.30 Eggs, Lightly Beaten
1/10 Green onion, finely sliced
1/5 teaspoon Peanut oil
0.03 cup Sweet Chilli Sauce
1/10 Juice lime

Nutrition
value

179

calories per serving

9 g Fat10 g Protein13 g Carbs4 g FiberOther

Current Totals

Fat
9g
Protein
10g
Carbs
13g
Fiber
4g

MacroNutrients

Carbs
13g
Protein
10g
Fiber
4g

Fats

Fat
9g

Vitamins & Minerals

Calcium
65mg
Iron
3mg
Vitamin A
1272mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
138mg
Selenium
18mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine