Ingredients for Parsley-Hazelnut Pesto With Spaghetti Recipe
1/2 Garlic Cloves
0.13 cup Hazelnuts, plus more for garnish
0.19 cup Grated Parmigiano Reggiano
As required Kosher salt
As required Freshly ground black pepper
3/4 cup Fresh flat leaf parsley
0.17 cup Extra virgin olive oil
1/4 pound Spaghetti
Nutrition value
580
calories per serving
56 g Fat9 g Protein14 g Carbs7 g FiberOther
Current Totals
Fat
56g
Protein
9g
Carbs
14g
Fiber
7g
MacroNutrients
Carbs
14g
Protein
9g
Fiber
7g
Fats
Fat
56g
Vitamins & Minerals
Calcium
354mg
Iron
7mg
Vitamin A
3050mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
243mcg
Vitamin B12
0mcg
Vitamin C
151mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
91mg
Manganese
3mg
Phosphorus
144mg
Selenium
12mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment