Parsi Gosht Ni Curry is a traditional Parsi dish from India. It is a flavorful and aromatic curry made with tender pieces of mutton cooked in a rich and spicy gravy. The curry is made with a blend of spices like ginger, garlic, turmeric, and red chili powder, which gives it a delicious and tangy taste. It is usually served with steamed rice or Indian breads like roti or naan.