Parmesan Smashed Potatoes Recipe
Recipe By Melissas Southern Style Kitchen
This recipe for parmesan smashed potatoes turns the lovable spud into something extra special. They're a delicious side dish option that requires only a few ingredients to prepare. They're certain to complement a multitude of your favorite entrees.
4.2
18 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Parmesan Smashed Potatoes Recipe
- 0.33 pound Small or medium red or golden potatoes
- 0.33 tablespoon Olive oil divided
- 0.33 tablespoon Unsalted butter melted
- 0.33 tablespoon Grated parmesan cheese
- 0.17 teaspoon Granulated garlic or garlic powder
- 0.08 teaspoon Salt
- 0.08 teaspoon Onion powder
- 0.08 teaspoon Black pepper
- 0.17 tablespoon Chopped parsley
Nutrition
value
value
153
calories per serving
5 g Fat4 g Protein22 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein4g
- Carbs22g
- Fiber3g
MacroNutrients
- Carbs22g
- Protein4g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium59mg
- Iron1mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C44mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus95mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Melissas Southern Style Kitchen