Italian twist on roasted brussels sprouts, tossed in olive oil with parsley, salt, and garlic powder, and then roasted with shaved parmesan cheese on top.
Ingredients for Parmesan Roasted Brussels Sprouts Recipe
1/2 pound Brussels Sprouts
3/4 tablespoon Olive oil
1/2 tablespoon Dried Parsley
0.38 teaspoon Garlic powder
As required Salt
0.08-0.13 cup Shaved parmesan cheese
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment