Ingredients for Parmesan Roasted Brussels Sprouts Recipe
1/4 pound Brussels sprouts, fresh, trimmed and halved
0.33 tablespoon Olive oil
1/25 cup Breadcrumbs
0.08 cup Parmesan cheese, shredded
0.17 teaspoon Garlic powder
0.08 teaspoon Salt
1/25 teaspoon Black pepper
Nutrition value
170
calories per serving
6 g Fat11 g Protein17 g Carbs5 g FiberOther
Current Totals
Fat
6g
Protein
11g
Carbs
17g
Fiber
5g
MacroNutrients
Carbs
17g
Protein
11g
Fiber
5g
Fats
Fat
6g
Vitamins & Minerals
Calcium
177mg
Iron
3mg
Vitamin A
414mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
102mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
214mg
Selenium
10mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment