Parmesan Pretzel Rods Recipe

Recipe By Taste Of Home

For the snack fans on your gift list, these cheesy pretzels are terrific. The coated rods get great flavor from garlic powder, oregano and cayenne.

3.9
12 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Parmesan Pretzel Rods
plan
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ingredients serve

Ingredients for Parmesan Pretzel Rods Recipe

  • 1/2 cup Grated Parmesan Cheese
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Dried oregano
  • 1/4 teaspoon Cayenne pepper
  • 3 tablespoon Butter, cubed
  • 0.13 cup Olive oil
  • 1/2 Package pretzel rods
Nutrition
value
580
calories per serving
36 g Fat32 g Protein33 g Carbs5 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    32g
  • Carbs
    33g
  • Fiber
    5g

MacroNutrients

  • Carbs
    33g
  • Protein
    32g
  • Fiber
    5g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    662mg
  • Iron
    5mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    559mg
  • Selenium
    36mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home