Parmesan lemon chicken and rice skillet this one-pan meal is an easy weeknight dinner delight Juicy chicken thighs are cooked with fresh lemon, creamy rice, and rich parmesan cheese for a zesty and cheesy skillet recipe your family will love.
Ingredients for Parmesan Lemon Chicken And Rice Skillet Recipe
0.33 pound Boneless chicken thighs, or chicken tenders
0.33 tablespoon Butter
0.17 Small sweet onion, peeled and chopped
0.33-0.67 Cloves Garlic, Minced
1/4 cup Dried long grain rice
0.33 Large lemons, zested and juiced
0.08 teaspoon Dried Rosemary
0.17 tablespoon Chicken bouillon, paste or powder
1/2 cup Water
0.13 cup Grated Parmesan Cheese
1/25 cup Chopped Parsley
As required Salt and pepper
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment