0.13 bunch Large green kale, trimmed and thick centre rib removed
1/4 tablespoon Olive oil
1/4 tablespoon Freshly grated parmesan cheese
As required Salt and pepper
Nutrition value
58
calories per serving
4 g Fat3 g Protein4 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
3g
Carbs
4g
Fiber
< 1g
MacroNutrients
Carbs
4g
Protein
3g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
74mg
Iron
< 1mg
Vitamin A
158mcg
Vitamin B1
0mg
Vitamin B2
0mg
Vitamin B3
< 1mg
Vitamin B6
0mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
38mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
0mg
Phosphorus
53mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment