Parmesan Gremolata Recipe

Recipe By Slurrp

Parmesan Gremolata is a classic Italian condiment made with fresh parsley, lemon zest, garlic, and Parmesan cheese. It adds a burst of flavor and freshness to any dish. The combination of the bright citrusy notes from the lemon zest, the earthiness of the parsley, and the nuttiness of the Parmesan creates a delicious and versatile topping. Use it to garnish roasted vegetables, grilled meats, pasta dishes, or even soups.

4.1
16 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Parmesan Gremolata
plan
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ingredients serve

Ingredients for Parmesan Gremolata Recipe

  • 1/25 cup Freshly Chopped Parsley
  • 1/25 cup Grated Parmesan Cheese
  • 0.33 cloves Cloves Garlic, Minced
  • 0.17 Zest Lemon

Directions: Parmesan Gremolata Recipe

Cooking Directions

  • STEP 1.In a small bowl, combine the freshly chopped parsley, grated Parmesan cheese, minced garlic, and lemon zest.
  • STEP 2.Mix well until all the ingredients are evenly distributed.
  • STEP 3.Sprinkle the gremolata over your desired dish just before serving to add a pop of flavor and freshness.

Cooking Tips

  • Make sure to use fresh parsley for the best flavor.
  • You can adjust the amount of garlic and lemon zest according to your taste preference.
  • Store any leftover gremolata in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Sprinkle the gremolata over roasted vegetables, grilled meats, pasta dishes, or soups just before serving.
  • It can also be used as a topping for bruschetta or mixed into salad dressings for added flavor.
  • Serve the gremolata at room temperature for the best taste.
Nutrition
value
61
calories per serving
5 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp