Roasted Brussel Sprouts With Parmesan Recipe

Recipe By Fit Foodie Finds

These roasted brussel sprouts with parmesan are a great side dish staple for any time of year All you need are 6 ingredients in order to make these crunchy, cheesy bites of heaven.

4.2
17 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Roasted Brussel Sprouts With Parmesan
plan
Bookmark

ingredients serve

Ingredients for Roasted Brussel Sprouts With Parmesan Recipe

  • 1/4 pound Brussels sprouts, washed and halved
  • 0.42 tablespoon Olive oil
  • 0.33 teaspoon Garlic powder
  • 1/25 teaspoon Sea salt
  • 1/50 teaspoon Ground pepper
  • 0.08 cup Parmesan cheese, grated
Nutrition
value
148
calories per serving
7 g Fat10 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    10g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    2mg
  • Vitamin A
    414mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    102mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    201mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Fit Foodie Finds