Parmesan Crisp Bruschetta Recipe

Recipe By Taste

Do as the milanese do and dine on this pre-dinner snacks for a stylish start to your evening.

4.5
30 Rating -
Rate
28minstotal
20minsPrep
8minsCook
28m.total
20m.Prep
8m.Cook
Parmesan Crisp Bruschetta
plan
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ingredients serve

Ingredients for Parmesan Crisp Bruschetta Recipe

  • 1/4 cup Parmesan, finely grated
  • 0.17 tablespoon Plain flour
  • 41.67 gram Mixed cherry tomatoes, chopped
  • 0.17 Garlic Clove, Crushed
  • 2 White anchovies, halved
  • 0.08 cup Pitted kalamata olives, quartered
  • 1/25 bunch Basil, small leaves picked
  • 0.08 cup Ricotta
Nutrition
value
285
calories per serving
14 g Fat15 g Protein23 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    15g
  • Carbs
    23g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    23g
  • Protein
    15g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    321mg
  • Iron
    2mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    271mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste