Parippuvada Recipe

Recipe By Better Butter

A perfect tea time snack.

4.5
28 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Parippuvada
plan
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ingredients serve

Ingredients for Parippuvada Recipe

  • 0.38 cup Chana Dal/Split Bengal gram/Kadala Parripu
  • 1/4 tablespoon finely chopped ginger
  • 1/2-3/4 green chillies finely chopped
  • 1-1.25 tablespoon finely chopped onions
  • piece Few curry leaves cut in small
  • As required Salt
  • As required oil to deep fry
Nutrition
value
257
calories per serving
4 g Fat17 g Protein37 g Carbs12 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    17g
  • Carbs
    37g
  • Fiber
    12g

MacroNutrients

  • Carbs
    37g
  • Protein
    17g
  • Fiber
    12g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    5mg
  • Vitamin A
    127mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    141mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    1mg
  • Phosphorus
    251mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter