Paprika Potatoes Recipe

Recipe By Rachael Ray

4.6
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Paprika Potatoes
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ingredients serve

Ingredients for Paprika Potatoes Recipe

  • 1/2 pound Small potatoes, halved
  • 1/4 Onion, cut into 8 wedges
  • 1/2 tablespoon Evoo
  • 0.38 teaspoon Fennel seeds, crushed
  • 0.19 teaspoon Paprika
Nutrition
value
217
calories per serving
8 g Fat4 g Protein32 g Carbs7 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    32g
  • Fiber
    7g

MacroNutrients

  • Carbs
    32g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    3mg
  • Vitamin A
    279mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    71mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray