Pappardelle With Chicken And Peas Recipe

Recipe By Better Homes and Gardens

This 20-minute dinner recipe has pasta, chicken, and vegetables for a quick, complete meal.

4
22 Rating -
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Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Pappardelle With Chicken And Peas
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ingredients serve

Ingredients for Pappardelle With Chicken And Peas Recipe

  • 1.50 ounce Dried pappardelle or other wide egg noodles
  • 0.38 cup Shelled sweet peas
  • 3.63 ounce 1/2 can italian style stewed tomatoes, undrained
  • 1/2 teaspoon Olive oil
  • 2 ounce Skinless, boneless chicken breast or chicken thighs, cut into large bite size pieces
  • 1/4 Small onion, cut into thin wedges
  • 0.06 teaspoon Coarsely ground black pepper
  • 0.06 cup Chicken
  • 0.06 cup Heavy whipping cream
  • 1/2 tablespoon Freshly grated parmigiano reggiano cheese
Nutrition
value
451
calories per serving
15 g Fat25 g Protein49 g Carbs6 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    25g
  • Carbs
    49g
  • Fiber
    6g

MacroNutrients

  • Carbs
    49g
  • Protein
    25g
  • Fiber
    6g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    3mg
  • Vitamin A
    374mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    253mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens