Ingredients for Pappardelle With Chicken And Pistachio-Mint Pesto Recipe
0.38 cup Lightly packed mint leaves, plus more for garnish
0.13 cup Shelled unsalted pistachios
0.06 cup Fresh lemon juice
0.13 cup Extra virgin olive oil
As required Kosher salt
As required Pepper
2 ounce Pappardelle Pasta
3 ounce Shredded Rotisserie Chicken
1/4 Small zucchini, very thinly sliced or shaved
1/4 Small yellow squash, very thinly sliced or shaved
Nutrition value
699
calories per serving
53 g Fat30 g Protein48 g Carbs7 g FiberOther
Current Totals
Fat
53g
Protein
30g
Carbs
48g
Fiber
7g
MacroNutrients
Carbs
48g
Protein
30g
Fiber
7g
Fats
Fat
53g
Vitamins & Minerals
Calcium
172mg
Iron
8mg
Vitamin A
2610mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
81mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
12mg
Copper
< 1mcg
Magnesium
140mg
Manganese
< 1mg
Phosphorus
404mg
Selenium
24mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment