Paper dosa with fried potatoes Recipe
Recipe By Sushmasachin Sharma
It's south Indian recipe. It's very delicious and prepare in short time. Easy to digest. Starch and pulse both are good for health.
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45minstotal
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Add to Shopping ListIngredients for Paper dosa with fried potatoes Recipe
- 3/4 cup Rice
- 0.19 cup Urd dal
- 1/4 tbsp Urd dal
- 1/4 tbsp Chana dal
- 1/4 tsp Methi dana
- 0.13 tsp Eno
- 1/4 tsp Sugar
- to taste Salt
- 1.25 g Boiled Potatoes
- 1 g 4-5 G
- 1/4 g Chopped onion
- 1.75 Pieces 5-6pieces curry leaves
- 1/4 tsp Urd dal
- 1/4 tsp Turmeric powder
- 1/4 tsp Red chilli powder
- 1/4 tsp Coriander powder
- 1/2 tbsp Oil
- 1.25 tbsp 5-6 tbsp
- to taste Salt
- 1/4 tbsp Lemon juice
Directions: Paper Dosa With Fried Potatoes Recipe
- STEP 1.First wash the rice and all the pulses and soak them in water overnight. After this grind it nicely and keep aside for one hours.Then add eno salt.
- STEP 2.Then dilute the dosa a little and add a teaspoon of powdered sugar and salt and mix well. Add half a teaspoon of Eno powder and a teaspoon of water and stir again.
- STEP 3.On a nonstick frying pan, wipe the frying pan with a cloth, add salt to the batter, add thin doses and release oil from the sides. Crispy dosa is ready.
- STEP 4.Heat another pan and add 2 tbsp oil, add a pinch of asafoetida, 1 tbsp mustard seeds, 5-6 curry leaves, 1 tbsp urad dal, turmeric powder, coriander powder, red chilli powder, chopped onion, 2 chopped chillies, 1 tbsp lemon. Juice, boiled potatoes, salt to taste and stir, cook for five minutes.
- STEP 5.Serve with dosa potato bhaji and red chutney.
Nutrition
value
value
630
calories per serving
10 g Fat13 g Protein120 g Carbs6 g FiberOther
Current Totals
- Fat10g
- Protein13g
- Carbs120g
- Fiber6g
MacroNutrients
- Carbs120g
- Protein13g
- Fiber6g
Fats
- Fat10g
Vitamins & Minerals
- Calcium31mg
- Iron8mg
- Vitamin A67mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium110mg
- Manganese2mg
- Phosphorus252mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sushmasachin Sharma