Papas chorreadas is a delicious colombian specialty. Boiled red potatoes are smothered in a rich cheese sauce seasoned with onions and tomatoes. The verb chorrear means to flow or pour-the sauce in this dish is meant to be "Gushing" Over the potatoes. The simplest form of this dish has only six ingredients: red potatoes, onions, tomatoes, cream, and a melting cheese like mozzarella. Many recipes call for scallions, cilantro, cumin, or chile peppers-feel free to experiment with flavors. Although not traditional, a garnish of crumbled bacon seems like a good idea.